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chocolate peanut butter granola

Chocolate Peanut Butter Granola

Course Breakfast
Keyword granola, muesli
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes

Ingredients

  • 3 tablespoons honey
  • 2 tablespoons cocoa
  • 1.5 tablespoons coconut oil
  • 4 tablespoons peanut butter
  • 2 1/2 c oats
  • 1/2 cup sunflower seeds
  • 1 cup puffed amarath
  • 1 cup coconut threads
  • 1/2 cup chopped almonds
  • 1/4 cup dried cranberries
  • 1/2 cup  freeze dried raspberries

Instructions

  1. Preheat oven to 180 degrees Celsius

  2. In a small microwavable bowl, mix together the honey, cocoa, oil and peanut butter.    

  3. Place in the microwave for 30 seconds, stir, then microwave again for 1 minute until the mixture is melted together. 

  4. Stir well to combine.

  5. On a large oven tray, place the oats and sunflower seeds.  

  6. Pour over the melted chocolate mix and rub into the oats and seeds with clean hands

  7. Place in the oven for approximately 15 minutes, stirring half way through cooking.  

  8. Add the nuts and cook for a further 5 minutes.  

  9. Leave the mixture on the bench to cool.  To speed this up, tip the mixture onto a cold oven tray. 

When cool, mix through the remaining ingredients and store in an air tight container.